Sunday, May 24, 2020

Frittata

The rainy season in this area of Florida runs from June to September, where the average rainfall per month goes from 3 inches to 8 or 9 inches. We had some rain late yesterday, but the skies still cleared in time for sunset. It looks like the next 3 days offer a good chance of rain.

I've been waiting for a rainy day to do some bike maintenance.

Today has been overcast with a few light sprinkles.

 I made a quick and easy frittata.
  • 1 onion, cut into large chunks, scattered raw on the bottom of a baking dish sprayed with non-stick coating
  • 1 package of cubed tofu on next, uncooked (press the water out)
  • 1 package of frozen cauliflower, microwave to thaw, then drain excess water
  • 1 cup or so of grated cheddar cheese
  • 6 eggs and about 1/2 cup milk, mixed
  • Pour egg/milk mixture in
  • Salt and pepper
Cook at 350 degrees for 40 minutes until golden on top.

4 miles walking.
0 miles biking.

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